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A classic artisan sourdough loaf with a crisp, golden crust and a soft, chewy interior. Naturally fermented for deep flavor and a gentle tang, this everyday loaf is simple, rustic, and perfect for toast, sandwiches, or tearing into warm with butter.
Ingredients: King Arthur Bread Flour, Water, Sourdough Starter (Flour, Water), Salt.
A classic artisan sourdough loaf with a crisp, golden crust and a soft, chewy interior. Naturally fermented for deep flavor and a gentle tang, this everyday loaf is simple, rustic, and perfect for toast, sandwiches, or tearing into warm with butter.
Ingredients: King Arthur Bread Flour, Water, Sourdough Starter (Flour, Water), Salt.